The Old Venice
Pizza and 5 & 5
take away
Typical Local Cooking - Grilled Meat and Fish
Quality Wines
Climatized premises - Reservations appreciated
Pizza and 5 & 5
take away
Typical Local Cooking - Grilled Meat and Fish
Quality Wines
Climatized premises - Reservations appreciated
Everything checks out, but what about “cinque e cinque” or 5 & 5?
Who of you, outside of Livorno, knows what a 5 & 5 is?
Ming was close to the truth: a five & five is a sandwich which, long time before the Euro, was just 5 cents (old italian lira) of bread and 5 cents of “torta”.“Torta” is short for “torta di ceci” (literally chickpea pie) which local vendors prepare with water, chickpea flour, salt and a bit of olive oil. The batter is poured in large pans called “teglie” and baked preferably in a wood oven.
The resulting thin pie (more a pancake) is crunchy and crispy on the outside but soft on the inside, and you have to eat it hot, with a sprinkling of ground pepper. You can eat it in slices like pizza or in a sandwich and... voilà the “cinque e cinque”!
See also: Gold of Pisa
7 comments:
5&5?? Of course I know, I've goggled it !
I found it on Virtual Tourist, sounds delicious.
I wish I had planned my trip to Italy a lot better. I would have liked to visit Venice.
5 & 5 means 5 Euros for 5 slices of pizza? Or just wishful thinking?
5&5 fa 10, no? O no? ;-)
So what is 5 & 5?
If this is not enough, and there is more, we'll happily do another post!
C'è un abisso cognitivo tra lo sterile risultato di una ricerca su Google e la succulenta e croccante spiegazione della tua fotografia!
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